• Oh, the Things You Can Grill

    Join special guest griller Dean Daniel as you learn to grill things you never knew you could.  The menu includes Grilled Avocados with Tomato Salsa, Grilled Romaine Salad, Grilled Cheese with Quinoa & Arugula (not your everyday sandwich) and for … Continue reading

    $49
  • Independence Day

    Happy 4th of July.  The Farm School is Closed in Honor of Independence Day.

  • Creole & Cajun – Louisiana Heritage

    According to legend, Creole cooking uses 3 chickens to feed one family while Cajun cooking uses one chicken to feed 3 famillies.  Join us to learn about some awesome Louisiana recipes, including Creole Jambalaya, Carmelized Cajun Pork Chops, Creole Stuffed Mushrooms … Continue reading

    $49.00
  • Summertime Appetizers

    It's summertime, and the living is easy. Nectarine & Prosciutto Bruschetta, Greek Layered Dip with Pita Crisps, Sea Scallop BLT, and Parmesan Tuiles with Heirloom Tomato Salad.

    $49.00
  • Date Night – Grilled to Perfection

    Grilled Wheel of Brie with Baguette Toasts, Grilled Margherita Pizzettes, Pork and Apricot Kebabs, Couscous Salad with Mint & Lemon, Classic Layered Salad, Grilled Pineapple with Coconut Sorbet.

    $59.00
  • Basta Pasta

    Pappardelle with Fresh Summer Corn, Spaghetti with Roasted Shrimp & Broccoli, Diced Vegetable Salad and Fresh Raspberry Tart.

    $49.00
  • All American Grill

    Learn to grill veggies like a pro and make the backyard burger perfect every time.

    $49.00
  • Hot August Nights

    Join us for some seasonal August cooking.  Roasted Tomato Caprese Crostini, Chicken & Zucchini en Papillote with Whole Grain Mustard, Toasted Corn Salad with Avocado and Chili-Lime Dressing and a Nectarine Cobbler.

    $49.00