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Cooking with Summer Bounty

July 20, 2017 @ 6:30 pm - 8:30 pm

$55.00

Fresh from the garden!  Our menu includes Kale Salad with Citrus & Avocado Dressing, Zucchini Taco Boats, Mexican Street Corn Salad, and a Stone Fruit Cobbler.

Details

Date:
July 20, 2017
Time:
6:30 pm - 8:30 pm
Cost:
$55.00
Event Category: