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August 2018

Summertime Favorites

August 30 @ 6:30 pm - 8:30 pm

Summer cooking with a touch of elegance!  Tonight our menu includes Celery & Arugula Salad with Dates & Pickled Mustard Seeds, Roasted Saffron Lemon Chicken Thighs, Baked French Rice, and Fresh Berry & Angels Food Cake Trifle.

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