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June 2018

Summertime Pizzas

June 21 @ 6:30 pm - 8:30 pm
$60.00

Come and learn to make the Master Pizza Dough!  From there we can create almost any style pizza.  Tonight we will make a Greek Islands Pizza and a Pizza topped with Chopped Salad & Prosciutto.  We will finish it off with a dessert pizza, with fresh fruit, whipped honey mascarpone & candied pecans.

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The Farm School Summer Garden – Supper Club

June 22 @ 6:30 pm - 9:30 pm
$155.00

Join us this evening to celebrate the garden!  Our menu includes Crostini with Fresh Peaches, Creamy Burrata and fresh Pesto, Chilled Zucchini Soup with Arugula, Pasta with Burst Tomatoes, Salmon & Mascarpone, Fresh Corn Salad, and a Rustic Stone Fruit Crostata with Lemon Whipped Cream. Price per couple

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July 2018

Celebrating the Tomato

July 12 @ 6:30 pm - 8:30 pm
$60.00

Tomato season is in full swing!  Join us tonight as we make our Farm School Garden Gazpacho, a Tomato Stack with Corn, Avocado & Homemade Buttermilk Dressing, Spaghetti with Fresh Tomatoes and Basil, and a Seasonal Fruit Crisp.

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Hot Nights – Small Plates

July 19 @ 6:30 pm - 8:30 pm
$60.00

On a hot summer night what can be better than cool small plates?  Tonight we create our Sea Scallop BLT, and Cucumber Cups with Asian Salad, a Crostini with Thyme-scented Nectarines, Honeyed Chevre & Prosciutto, and delicious Chocolate Cannoli Cups.

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Backyard Grilling – Supper Club

July 20 @ 6:30 pm - 9:30 pm
$155.00

Join us under the lights as we get our grill on!  Tonight our menu includes Grilled Avocados with Blistered Tomato & Pepper Salsa, Pork Tenderloin, Sweet Onion & Peach Skewers with Sweet & Spicy Red Pepper Glaze, Grilled Halloumi & Quinoa Salad, Charred Broccoli with Lemon-Herb Drizzle, and S'mores Skillet Brownie. Price Per Couple

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August 2018

Summertime Favorites

August 9 @ 6:30 pm - 8:30 pm
$60.00

Summer cooking with a touch of elegance!  Tonight our menu includes Celery & Arugula Salad with Dates & Pickled Mustard Seeds, Roasted Saffron Lemon Chicken Thighs, Baked French Rice, and Fresh Berry & Angels Food Cake Trifle.

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Ultimate Cookout – Supper Club

August 17 @ 6:30 pm - 9:30 pm
$155.00

Experience the ultimate in cookout cuisine!  We start with the Grilled Cheese Sandwich: four cheeses and homemade apricot chutney, Grilled Cauliflower Steaks with Chimichurri, Garlic Marinated Short Rib Kabobs, Grilled Watermelon Caprese with Balsamic Glaze, and a Farm Fresh Deconstructed Seasonal Fruit Cheesecake - using whatever is ripe from our gardens! Price Per Couple

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End of Summer Blues

August 30 @ 6:30 pm - 8:30 pm
$60.00
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