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May 2014
$49.00

California Rancho Cooking

May 1 @ 6:30 pm - 8:30 pm

Join us for our new series combining elements and ingredients from Mexican, Spanish and California traditions.  California Rancho Cooking is timeless and contemporary!  Our menu includes Red Chile Sauce – a building block, Classic Red Enchiladas, Ojos de Buey (eggs in red chile sauce) and a Platter of Green Salad.

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$130.00

Date Night – Easy Entertaining

May 2 @ 6:30 pm - 9:30 pm

It’s Springtime and the entertaining is easy.  Tonight our menu includes Crab and Corn Cakes, Asparagus & Shiitake Mushroom Sauté, Honey Mustard Pork Tenderloin, Citrus Quinoa Salad and a Strawberry Pie.  $130.00 per couple

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Private Event

May 4 @ 4:00 pm - 9:00 pm
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$49.00

Pizzas – That’s Amore

May 8 @ 6:30 pm - 8:30 pm

For starters, come learn to make Homemade Pizza Dough.  From there our menu includes Pizza Positano with Shrimp & Bell Peppers, and a Chèvre, Sun-dried Tomato and Roasted Garlic Pizza.  Top it off with the Farm School’s signature Bit Italian Salad.

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$25.00

2nd Saturday Art Fair – Gluten Free Cookies

May 10 @ 11:00 am - 12:00 pm

In this workshop we will learn to make Double Peanut Butter Chocolate Chip Cookies and  5-ingredient Gluten Free Cookies

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$49.00

Cooking with Cast Iron

May 15 @ 6:30 pm - 8:30 pm

From Lodge to Staub to Le Creuset, cooking with cast iron can be tricky.  Tonights menu includes Steamed Mussels (French Oven), Mediterranean Bake Fish (Skillet), Vegetable Rice (Deep Saucepan) and Rhubarb Crumble (Skillet).

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$130.00

Date Night – Get Grilling

May 16 @ 6:30 pm - 9:30 pm
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Private Party

May 22 @ 6:30 pm - 8:30 pm
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Private Party

May 24 @ 6:30 pm - 9:30 pm
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Private Party

May 25 @ 5:00 pm - 9:00 pm

Mr. Rick’s 50th Birthday

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