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Quick & Easy Entrees

February 25, 2016 @ 6:30 pm - 8:30 pm
$55.00

Tonight’s menu includes Garlic & Rosemary Roasted Chicken, Honey Mustard Pork Tenderloin, Orecchiette with Pancetta, Peas & Herbs and a Winter Chopped Salad.

Details

  • Date: February 25, 2016
  • Time:
    6:30 pm - 8:30 pm
  • Cost: $55.00
  • Event Category: