Spring into Summer – hors d’oeuvres
Our menu includes Roasted Corn & Shrimp Salad on Endive, Antipasto Stuffed Baguettes, Cucumber Cups with Asian Tofu Salad, and Nectarine, Prosciutto & Homemade Ricotta Crostini.
$55.00
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Siete de Mayo!
Come celebrate Southern California - Baja style. Time to bring out the Grill! Our menu includes fantastic Fish Tacos, Carne Asada Tacos, authentic Red Rice and a Mexican chopped salad.
$55.00