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Seasonal Small Plates

September 22, 2016 @ 6:30 pm - 8:30 pm
$55.00

Tonight we welcome Autumn with a collection of seasonal small plates. Our menu includes our Fresh Herb Rubbed Cocktail Riblettes, our Sea Salt & Caramel Brie with Homemade Apple Chutney, a Crostini with Pears, Honey-whipped Chevre & Crispy Prosciutto, and our Endive filled with Roasted Grapes, Honeyed Walnuts & Crumbled Bleu Cheese.

Details

  • Date: September 22, 2016
  • Time:
    6:30 pm - 8:30 pm
  • Cost: $55.00
  • Event Category: