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Making Mascarpone

May 12, 2016 @ 6:30 pm - 8:30 pm
$55.00

Tonight we learn to make Homemade Mascarpone.  From there we will create Prosciutto Wrapped Asparagus with Mascarpone, Pasta with Burst Tomatoes, Salmon & Mascarpone, and Free-Form Seasonal Fruit Tart with Honeyed Mascarpone.

Details

  • Date: May 12, 2016
  • Time:
    6:30 pm - 8:30 pm
  • Cost: $55.00
  • Event Category: