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Citrus in Season!
May 17, 2018 @ 6:30 pm - 8:30 pm
$60.00
Tonight our zesty menu includes Zucchini Fritters with Lemon-Basil Cream, Roasted Chicken with Kumquats, Grape Tomatoes & Baby Potatoes, Fresh Asparagus with Lemon-Shallot Vinaigrette, and the Farm School Orange & Thyme Pound Cake.