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The Real Ricotta

March 24, 2016 @ 6:30 pm - 8:30 pm

$55.00

Nothing beats fresh homemade Ricotta.  Come learn how!  From there we create a One-Pot Pasata Primavera, a Spring Green Salad with Creamy Herb Vinaigrette, and Orecchiette with Pancetta, Spring Peas & Herbs.

Details

Date:
March 24, 2016
Time:
6:30 pm - 8:30 pm
Cost:
$55.00
Event Category: