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Spring Pastas

April 3, 2014 @ 6:30 pm - 8:30 pm

$49.00

Fresh and lively!  Join us this evening and learn to create Pasta with Spring Herbs, Penne with Shrimp, Feta and Spring Vegetables, a classic Primavera and a Pappardelle with Arugula & Prosciutto.

Details

Date:
April 3, 2014
Time:
6:30 pm - 8:30 pm
Cost:
$49.00
Event Category: