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Fruits (& vegetables) of our Labor

May 13 @ 6:30 pm - 9:30 pm

$90

Join us tonight for a colorful and tasty event.   Our menu includes Butternut Squash & Goat Cheese Crostini, Beet & Orange Salad with Feta, Steam Sautéed Green Beans with garlic & mustard seeds, a baked Pineapple Salmon, and Grilled Peach Sundaes with Balsamic Glaze.

Details

Date:
May 13
Time:
6:30 pm - 9:30 pm
Cost:
$90
Event Category: