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Date Night – That’s Cajun!

February 15, 2013 @ 7:00 pm - 10:00 pm

Looking for a way to celebrate both Mardi Gras and Valentine’s Day?  Bring your special someone and enjoy a romantic evening while you savor the abundant flavors of New Orleans.   During this fun and romantic evening, let us “kick it up a notch” with Creole Seared Pork Tenderloin with Onion Applesauce, Jambalaya, Cajun Slaw, N’awlins Buttered Corn and – to finish the evening – a Chocolate Mousse Cake.

According to Paul Prudhomme,  when the taste changes with every bite and the last bite is as good as the first, that’s Cajun!

Friday, February 15, 7 – 10 p.m.  $59 per person.


February 15, 2013
7:00 pm - 10:00 pm
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