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March 2018

Tuscan Dinner Party – Supper Club

March 16 @ 6:30 pm - 9:30 pm
$140.00

Join us with your special someone for a fun Italian evening.  Our menu includes a Leek, Shallot & Pancetta Tart, Bacon wrapped Mushroom & Spinach stuffed Pork Tenderloin, a Radicchio, Fennel & Olive Panzanella, Cauliflower Puree with Thyme, and warm Lemon Pudding Cakes. Price Per Couple

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Streets of San Francisco – Supper Club

March 30 @ 6:30 pm - 9:30 pm
$140.00

Tonight our menu includes Crab & Brie Stuffed Mushrooms, A Chopped Salad with Green Goddess Dressing, Classic San Francisco Cioppino, Pull Apart Garlic Bread, and Ghirardelli Double Chocolate Brownie Sundae. Price Per Couple

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April 2018

Spring in Bloom – Supper Club

April 13 @ 6:30 pm - 9:30 pm
$140.00

Spring is in full bloom at the Farm School.  Join us as we celebrate with Prosciutto & Phyllo wrapped Asparagus with Mascarpone, Roasted Rack of Lamb with Radish Leaf & Basil Pesto, Fresh Peas with Butter Lettuce & Garlic, Baked Parmesan Risotto, and a Rhubarb, Valencia Orange, & Candied Ginger Crumble. Price per couple

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May 2018

Celebrating Cinco de Mayo – Supper Club

May 4 @ 6:30 pm - 9:30 pm
$155.00

Join us a day early to celebrate Cinco De Mayo!  Tonight our menu includes Roasted Chipotle Shrimp Cocktail, Chicken in Mole Poblano, Arros Rojo, Mexican Street Corn Salad, and a Mexican Hot Fudge Sundae. Price per couple

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June 2018

Ease into Grilling – Supper Club

June 1 @ 6:30 pm - 8:30 pm
$155.00

Join us under the lights as we take our cooking out of doors.  Tonight our menu includes Grilled Wheel of Brie with Honey & Rustic Toasts, Skirt Steak with Chimichurri, Grilled Corn on the Cob with Chili Lime Butter, Olive Oil Roasted Fingerling Potatoes, and Grilled Strawberry Shortcake with Vanilla Cream. Price per couple.

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The Farm School Summer Garden – Supper Club

June 22 @ 6:30 pm - 9:30 pm
$155.00

Join us this evening to celebrate the garden!  Our menu includes Crostini with Fresh Peaches, Creamy Burrata and fresh Pesto, Chilled Zucchini Soup with Arugula, Pasta with Burst Tomatoes, Salmon & Mascarpone, Fresh Corn Salad, and a Rustic Stone Fruit Crostata with Lemon Whipped Cream. Price per couple

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July 2018

Backyard Grilling – Supper Club

July 20 @ 6:30 pm - 9:30 pm
$155.00

Join us under the lights as we get our grill on!  Tonight our menu includes Grilled Avocados with Blistered Tomato & Pepper Salsa, Pork Tenderloin, Sweet Onion & Peach Skewers with Sweet & Spicy Red Pepper Glaze, Grilled Halloumi & Quinoa Salad, Charred Broccoli with Lemon-Herb Drizzle, and S'mores Skillet Brownie. Price Per Couple

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August 2018

Ultimate Cookout – Supper Club

August 17 @ 6:30 pm - 9:30 pm
$155.00

Experience the ultimate in cookout cuisine!  We start with the Grilled Cheese Sandwich: four cheeses and homemade apricot chutney, Grilled Cauliflower Steaks with Chimichurri, Garlic Marinated Short Rib Kabobs, Grilled Watermelon Caprese with Balsamic Glaze, and a Farm Fresh Deconstructed Seasonal Fruit Cheesecake - using whatever is ripe from our gardens! Price Per Couple

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September 2018

Late Summer Supper Club

September 7 @ 6:30 pm - 9:30 pm
$155.00

Join us tonight as summer slowly turns into autumn.  Our menu includes Caramelized Plums with Creamy Goat Cheese & Honey, Roasted Vegetable Panzanella, Herb Rubbed Pork Tenderloin with Romesco, a Cauliflower Puree, and a Rustic Apple Tart. Price Per Couple

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November 2018

Autumn Supper Club

November 16 @ 6:30 pm - 9:30 pm
$155.00

Tonight our Autumn menu includes Flatbread with Caramelized Pears, Prosciutto & Brie, Butternut Squash Bisque Shooters with Orange-Ginger Creme Fraiche, Maple Mustard Pork Tenderloin, Thyme & Lemon Roasted Brussels Sprouts with Pecans, and a Pumpkin Pound Cake with Browned Butter Glaze. Price Per Couple

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