Tonight our menu includes Chilled Gazpacho Shooters, Old-fashioned Chicken Salad stuffed Cherry Tomatoes, Zucchini Fritters with Herbed Yogurt, Watermelon Caprese Skewers with Balsamic Glaze, and Miniature chocolate Chip Cannoli Cups.
This evening our menu includes Broccoli & Chive stuffed Mini Peppers, Smokey Roasted Chicken Thighs with Honey Glaze, Israeli Couscous Salad with Spinach & Roasted Bell Peppers, and Corn Muffins with Fresh Corn and Honey whipped Mascarpone.
Tonight our menu includes Flatbread with Gouda, Persimmons, Pomegranate Arils & Smoked Paprika Honey, Pan-seared Lamb Loin Chops with Sizzling Lemon & Garlic Sauce, Delicata Squash with Bacon Roasted Brussels Sprouts and Mustard Walnut Vinaigrette, and a Rustic Apple Tart with Homemade Caramel … Continue reading
Tonight our menu includes Cauliflower Bisque with Brown Butter Croutons, a Winter Salad with Lemon Chicken, Avocado, Pomegranate & Roasted Chickpeas. Also Parmesan & Black Pepper Biscuits and Apple Butter Cakelets with Homemade Chai-Spiced Caramel Sauce.
Tonight our menu includes Peppered Honey Fried Brie with Olives & Capers, a Marinated Heirloom Tomato & Nectarine Salad with Garden Herbs, Pasta Pecorino with Peas & Pistachios, Garlic Butter Spinach Salmon, and a Deconstructed Strawberry Lemon Cheesecake.
Tonight our menu includes a Sweet & Spicy Pineapple Pizza, a Tomato Carpaccio with Green Onion & Ginger Salsa, Broccolini with Soy Sauce, Garlic & Peanuts, Chicken with Miso, Ginger & Lime, and a Blueberry, Almond & Lemon Cake.
Join us tonight for a class to kick off the holiday season. Our menu includes Baked Brie in Puff Pastry with Rosemary Fig Jam, Butternut Squash with Corn Salsa, Feta & Pumpkin Seeds, Steam Sautéed Green Beans with Almonds, and … Continue reading
